Central -- again

At Central, Chow skipped our usual Tuna Tar Tar for another "Tar" altogether, this one made of Filet Mignon. Generous portion arrived, slightly spicy, tart with some kind of sesame-type crunchies? Fantastic! And of course, the Cappuccino dessert pleased (split for two) with its foam, caramel and bitter chocolate layers. Good luck getting a table, or a seat at the bar for that matter.